Mother's Day Menu 2016

APPETIZERS

 

 Jumbo Shrimp Cocktail

cocktail sauce, fresh lemon

15

 

Ahi Tuna Sashimi

sesame seared, sliced with wasabi, pickled ginger, soy sauce

12

 

Grilled Octopus

wild tangerine gastrique, peppered mushroom, watercress salad

13

 

Escargots de Vienne

hazelnut, fresh herbs, garlic butter

14

 

Goat Cheese Tart

Fromagina goat cheese, crispy leeks, roasted wild mushrooms, balsamic truffle glaze

14

 

Baked French Brie

wrapped in puff pastry with a strawberry & apricot almond sauce

12

 

 

SOUPS

 

 Lobster Bisque

 creme fraiche garni

12

 

Caribbean Chowder

garnished with celery slaw

9

Tomato Basil Soup

garnished fresh basil

10

 

  

SALADS

 

Toy Box Tomato Salad

baby heirloom tomatoes marinated in extra virgin olive oil, shaved parmigiana reggiano cheese,

sweet maui onion 

12

 

Classic Caesar

romaine, olive oil, parmesan cheese, garlic, lemon, croutons

10

 

Baby Arugula Salad

pecan crusted goat cheese, Asian pears, fresh oven roasted beets, tomato concasse,

poha berry & honey mustard dressing

12

 

Harvest Salad

seasonal greens, spiced pecans, apples, poached pears, dried cherries, gorgonzola, sherry maple vinaigrette

13

ENTREES

 

Rack of Lamb

roasted garlic sweet potato puree, tomato confit, red wine rosemary mint

42

 

Black Bass

almond crusted, baby bok choy, stem on carrots, lime cantaloupe buerre blanc, blackberry gastrique

32

 

Lobster Crepes

house specialty:  fresh lobster & lump crabmeat, topped with lobster brie sauce

35

 

Wild Boar Rack

oven roasted, parsnip infused pea puree, buttered broccoli with apple & orange sauce

33

 

Spring Risotto

pearl onions, brussels sprouts, asparagus, arugula, peas, pesto

24

 

Filet Mignon of Beef

center cut, whipped potatoes, asparagus, bearnaise & bordelaise sauces

43

 

Roasted Long Island Half Duck

pomme puree, vegetable medley, cranberry pomegranate glaze

32

 

Henry's Seafood Cioppino

half lobster tail, crabmeat, shrimp, scallops, mussels, clams, spinach fettuccini pasta, red or white wine sauce

45

 

Scottish Salmon

grilled organic salmon, Henry's vegetables & butternut squash risotto, finished with a rum maple

whiskey glaze & an apple compote

31

 

Maryland Crab Cakes

jumbo lump crab, fluffed sweet potato, broccoli rabe, red pepper jam, lime caper remoulade

34

 

Lemon Grass Pepper Glazed Short Ribs

whipped potatoes, root vegetables, sweet & spicy pineapple demi

30